Sweet decorations, as we never thought

Where children are in the family, they are almost certainly made with handmade ornaments that are raised to the home for even more exquisite moods or are placed on pine trees. Ornaments can be so diverse, as the shops also have a lot of different decorations. Yet it is better to make our home more beautiful that we make ourselves. How about making decorations that you could consume later?

So far this was just the candy cake. Sweet, you can go to the tree, or place it in a bowl placed in the middle of the table as decorations and then eat it. Now, we've come up with some ideas that are sweet, delicious, and can be used to decorate if we make it.

Consider both sweets and recyclable decorative elements.

Make edible pine cones. The finished decorations can be admired, but it is even better to be consumed afterwards, as minced biscuits (25 dkg), sugar (15 dkg), unsweetened cocoa (2 tablespoons), butter (10 dkg), milk (1 dl) and coconut filings (4 dkg) are required. After mixing the dry ingredients, the melted butter and milk can be added to produce a dense mass. At least one hour should be put into the refrigerator, so that the dough can be shaped. With the exception of the fridge, form a cone-shaped strainer from the biscuit dough and peel the oat flakes into it. Start from bottom to top, stiffen with oatmeal. When the edible cones are finished, even powdered sugar can be sprinkled to look snowy.

In December, the production of gingerbread is beginning in many families, which can be a test bite or simply a teaser. If you want to create a new one this year, make the dough in the traditional way, but to chop the gingerbread figure that is shaping the man, now. Bake them out, draw your mouth, eye them, and until you dare to fry the dough, put the little figure in your hands. Put the colored sugar sticks into the hands of the hugged honey figures, so you can see what they are hugging. Double Candy Bomb. You can add such a sweet and sweet ornament to the tree, but you can also fill the Santa Claus package.

A very simple table-top candy can be filled with a screw-topped glass with sugar, a tiny chocolate bar. The top of the glass is screwed back and the glass side can be decorated with a figure of santa claus, reindeer or snowman cut out of cardboard. If you do not want to cut your favorite figures or glue it, you can tie the glass with an ornate mass that can also give you an elegant holiday decoration.

The interplay of nature and sweets can become an excellent gift, and we will need some branches, possibly as straight as possible. Have multiple sizes. From the top down, the size of the beds grows and the twigs are tied together with the string in their center so that there is some space between them. Leave as many daggers on top that we can hang the ornament on the tree or elsewhere. The tree branches will be the basis of the ornament, and we will tie the bonbons. Choose a candy that can be wrapped in a wrap, as this will fix the delicacies on the tree branches.

The smallest, top one, one, and the next two pieces of bonbons, and so on. Finally, we get a sweet decoration showing a Christmas tree.

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(Source: marmalade.co.uk <br> pixabay.com)